Lalvin Champagne Wine Yeast - EC-118

Champagne (EC-118). Sachet for 1-5 gallon of home brewing wine.

The EC-1118 yeast has been isolated in Champagne. Its strong competitive
character, its ability to ferment at low temperature, good flocculation and excellent
alcohol tolerance, make the EC-1118 an excellent strain to be used in a wide range of
applications (such as sparkling wines, fruit wines and ciders).